PhD Salted Fudge Brownie Smart Bar 64g

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£0.00

RRP £2.50

Out of stock

    SKU: U-2PHDSFB64

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    20g Protein* 2.1g Sugar* 2.1g Impact Carbs* Less than 2.5g Sugar* *Per 64g bar.
    20g protein*_x000D_ 2.2g sugar*_x000D_ Less than 2.5g sugar*_x000D_ *Per 64g bar.
    Nutrition
    Ingredients
    Dietary
    Packaging
    Manufacturer
    Reviews
    More Information
    • Protein Blend [Milk Protein, Collagen Hydrolysate, Soya Protein Isolate]
    • Caramel Layer [Polydextrose (Dietary Fibre), Condensed Milk, Cocoa Butter, Humectant (Sorbitol), Emulsifier (Mono and Diglycerides of Fatty Acids), Natural Flavouring, Salt, Colour (Plain Caramel)]
    • Sweeteners (Maltitol, Sucralose)
    • Cocoa Soya Crispies [Soya Protein Isolate, Tapioca Starch, Cocoa Powder]
    • Cocoa Butter
    • Whole Milk Powder
    • Humectant (Glycerol)
    • Cocoa Mass
    • Coconut Oil
    • Salt
    • Flavourings
    • Emulsifier (Soya Lecithin)
    • Colour (Plain Caramel)
    • Bulking Agent (Microcrystalline Cellulose)
    • Natural Vanilla Flavour
    • 31% Milk Chocolate Coating

    Wrap

    Manufactured for:PhD Nutrition Ltd

    Willerby

    HU10 6DN

    UK

    Nutrition
    Nutrient
    Ingredients
    • Protein Blend [Milk Protein
    • Collagen Hydrolysate
    • Soya Protein Isolate]; Caramel Layer [Polydextrose (Dietary Fibre)
    • Condensed Milk
    • Cocoa Butter
    • Humectant (Sorbitol)
    • Emulsifier (Mono and Diglycerides of Fatty Acids)
    • Natural Flavouring
    • Salt
    • Colour (Plain Caramel)]; Sweeteners (Maltitol
    • Sucralose); Cocoa Soya Crispies [Soya Protein Isolate
    • Tapioca Starch
    • Cocoa Powder]; Cocoa Butter; Whole Milk Powder; Humectant (Glycerol); Cocoa Mass; Coconut Oil; Salt; Flavourings ; Emulsifier (Soya Lecithin); Colour (Plain Caramel); Bulking Agent (Microcrystalline Cellulose); Natural Vanilla Flavour; 31% Milk Chocolate Coating
    Dietary
    Packaging
    Wrap
    Manufacturer

    Manufactured for:PhD Nutrition Ltd

    Willerby

    HU10 6DN

    UK

    Reviews
    More Information

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