Chocolate Viennese Curl Viennese Milk Chocolate Dipped Finger Chocolate Viennese Cream Vanilla Viennese Cream Viennese Swirl Contents as illustrated, except where replacement is unavoidable.

Nutrient	Per 100g	Per average biscuit (approx. 14g)	RI*	%RI* per average biscuit approx. 14g
ENERGY	2218kJ	309kJ	8400kJ	4%
FAT	30.8g	4.3g	70g	6%
OF WHICH SATURATES	19.0g	2.7g	20g	14%
CARBOHYDRATE	57.3g	8.0g	260g	3%
OF WHICH SUGARS	26.7g	3.7g	90g	4%
FIBRE	1.8g	0.3g	-	-
PROTEIN	5.3g	0.7g	50g	1%
SALT	0.70g	0.10g	6g	2%
APPROX. 25 SERVINGS PER PACK	-	-	-	-
*REFERENCE INTAKE OF AN AVERAGE ADULT 8400KJ/2000KCAL	-	-	-	-

• Wheat Flour (Wheat Flour
• Calcium Carbonate
• Iron
• Niacin
• Thiamin); Butter (Milk) (31%); Sugar; Milk Chocolate (4%) [Sugar
• Cocoa Butter
• Dried Skimmed Milk
• Cocoa Mass
• Dried Whey (Milk)
• Butter Oil (Milk)
• Vegetable Fats (Palm
• Shea
• Sal
• Mango Kernel)
• Emulsifier: Soya Lecithin]; Palm Oil; Cornflour; Alkalised Cocoa Powder (Cocoa Powder
• Acidity Regulator: Potassium Carbonate); Dried Whole Milk; Salt; Palm Kernel Oil; Dried Skimmed Milk; Milk Chocolate [Sugar
• Cocoa Butter
• Dried Whole Milk
• Cocoa Mass
• Dried Whey (Milk)
• Dried Skimmed Milk
• Emulsifier: Soya Lecithin]; Flavourings; Emulsifier: Soya Lecithin; Milk Chocolate contains cocoa solids 25% minimum; Milk solids 14% minimum

MILK:Contains, NUTS:May Contain, PEANUTS:May Contain, SOYA:Contains, WHEAT:Contains

Box

Fox's Burton's Companies (FBC) UK

Wellington Street

Batley

West Yorkshire

WF17 5JE

FBC UK

Unit 105

3 Lombard St East

Dublin 2

ROI