Amoy Dark Soy Sauce 150ml

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RRP £1.49

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    SKU: U-4AMODSS1

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    Liven up your meal! Dark Soy Sauce adds sweetness and richness to your food. Whole soya beans blended with salt and wheat. Amoy soy sauce is brewed and blended for a smooth and clean flavour. Add when frying or grilling meat or vegetables to bring out the flavor or add a splash to enrich casseroles, soups or stews. Our soy sauce range includes: Dark Soy Sauce, First Press Soy Sauce, Light Soy Sauce and Reduced Salt Soy Sauce.
    Nutrition
    Ingredients
    Dietary
    Packaging
    Manufacturer
    Reviews
    More Information
    Nutrient Per 100ml Per100 %RI Per serving (5ml) PerServing %RI
    ENERGY (KJ) 510 6% 26 0%
    ENERGY (KCAL) 120 6% 6 0%
    FAT (G) 0.1 0% 0.1 0%
    OF WHICH SATURATES (G) 0.1 0% 0.1 0%
    CARBOHYDRATE (G) 28.6 12% 1.4 1%
    OF WHICH SUGARS (G) 24.8 28% 1.2 2%
    PROTEIN (G) 1.3 3% 0.1 0%
    SALT (G) 15.8 263% 0.79 13%
    • Water, soy sauce extract (22%, water, SOYBEAN, salt, WHEAT flour), sugar, salt, colour - plain caramel, acidity regulators - lactic acid, citric acid, preservative - potassium sorbate
    • SOYA:Contains
    • WHEAT:Contains

    Glass Bottle

    H

    J

    Heinz Foods UK Ltd

    London

    SE1 9SG ; 0800 5285786

    Nutrition
    Nutrient Per 100ml Per100 %RI Per serving (5ml) PerServing %RI
    ENERGY (KJ) 510 6% 26 0%
    ENERGY (KCAL) 120 6% 6 0%
    FAT (G) 0.1 0% 0.1 0%
    OF WHICH SATURATES (G) 0.1 0% 0.1 0%
    CARBOHYDRATE (G) 28.6 12% 1.4 1%
    OF WHICH SUGARS (G) 24.8 28% 1.2 2%
    PROTEIN (G) 1.3 3% 0.1 0%
    SALT (G) 15.8 263% 0.79 13%
    Ingredients
    • Water
    • soy sauce extract (22%
    • water
    • SOYBEAN
    • salt
    • WHEAT flour)
    • sugar
    • salt
    • colour - plain caramel
    • acidity regulators - lactic acid
    • citric acid
    • preservative - potassium sorbate
    Dietary
    SOYA:Contains, WHEAT:Contains
    Packaging
    Glass Bottle
    Manufacturer

    H

    J

    Heinz Foods UK Ltd

    London

    SE1 9SG ; 0800 5285786

    Reviews
    More Information

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