Belvita Soft Bake Chocolate Chip Breakfast Bar 50g

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£0.60

RRP £0.69

2 in stock

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    SKU: U-2BEL69CC

    Installment Options Available with £20 spend

    Best Before: 12/09/2025

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    Description
    Nutrition
    Ingredients
    Dietary
    Packaging
    Manufacturer
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    Keep you going . Magnesium contributes to normal energy-yielding metabolism. A 50 g serving contains 15% of the nutrient reference value of calcium, magnesium and iron. The beneficial effect is obtained by consuming 1 biscuit. Wholegrains & High Fibre Source of Calcium, Magnesium and Iron No Colours, No Preservatives Suitable for Vegetarians

    Nutrient per 100g % per 100g 50 g % 50 g
    ENERGY 1674 kJ - 837 kJ 10 %
    TOTAL FAT 14.00 g - 7.00 g 10 %
    SATURATED FAT 2.90 g - 1.40 g 7 %
    AVAILABLE CARBOHYDRATE 61.00 g - 31.00 g 12 %
    TOTAL SUGARS 18.00 g - 9.20 g 10 %
    STARCH 35.00 g - 18.00 g -
    DIETARY FIBER (EC DEFINITION) 6.90 g - 3.40 g -
    PROTEIN 6.10 g - 3.00 g 6 %
    EQUIVALENT AS SALT *TO SODIUM 0.44 g - 0.22 g 4 %
    CALCIUM 260.00 mg 32 % 130.00 mg 16 %
    IRON 4.80 mg 35 % 2.40 mg 17 %
    MAGNESIUM 138.00 mg 37 % 69.20 mg 18 %
    • cereals 46,3 % [WHEAT flour 26,9 %, wholegrain cereals 17,6 % (buckwheat grits 6,9 %, OAT grits 6,9 %, wholegrain BARLEY flour 1 %, wholegrain spelt flour (WHEAT) 1 %, OAT flakes 1 %, wholegrain WHEAT flour 0,8 %), rice flour 1,7 %, malted WHEAT flour 0,1 %], rapeseed oil, chocolate drops 9 % [sugar, cocoa mass, emulsifier (SOYA lecithins)], sugar, modified starch, humectant (glycerol), chicory root fiber, isomaltulose***, bulking agent (maltitols), minerals (calcium carbonate, magnesium carbonate, elemental iron), emulsifiers (SOYA lecithins, E472b, E475), raising agents (potassium carbonates, sodium carbonates), glucose syrup, flavourings, salt, skimmed MILK powder, WHEAT gluten, dextrose, starch
    • CEREALS CONTAINING GLUTEN:Contains
    • MILK:Contains
    • SOYA:Contains
    • WHEAT:Contains

    Pouch

    Cadbury House Sanderson Road Uxbridge UB8 1DH

    Description
    Keep you going . Magnesium contributes to normal energy-yielding metabolism. A 50 g serving contains 15% of the nutrient reference value of calcium, magnesium and iron. The beneficial effect is obtained by consuming 1 biscuit. Wholegrains & High Fibre Source of Calcium, Magnesium and Iron No Colours, No Preservatives Suitable for Vegetarians
    Nutrition
    Nutrient per 100g % per 100g 50 g % 50 g
    ENERGY 1674 kJ - 837 kJ 10 %
    TOTAL FAT 14.00 g - 7.00 g 10 %
    SATURATED FAT 2.90 g - 1.40 g 7 %
    AVAILABLE CARBOHYDRATE 61.00 g - 31.00 g 12 %
    TOTAL SUGARS 18.00 g - 9.20 g 10 %
    STARCH 35.00 g - 18.00 g -
    DIETARY FIBER (EC DEFINITION) 6.90 g - 3.40 g -
    PROTEIN 6.10 g - 3.00 g 6 %
    EQUIVALENT AS SALT *TO SODIUM 0.44 g - 0.22 g 4 %
    CALCIUM 260.00 mg 32 % 130.00 mg 16 %
    IRON 4.80 mg 35 % 2.40 mg 17 %
    MAGNESIUM 138.00 mg 37 % 69.20 mg 18 %
    Ingredients
    • cereals 46,3 % [WHEAT flour 26,9 %
    • wholegrain cereals 17,6 % (buckwheat grits 6,9 %
    • OAT grits 6,9 %
    • wholegrain BARLEY flour 1 %
    • wholegrain spelt flour (WHEAT) 1 %
    • OAT flakes 1 %
    • wholegrain WHEAT flour 0,8 %)
    • rice flour 1,7 %
    • malted WHEAT flour 0,1 %]
    • rapeseed oil
    • chocolate drops 9 % [sugar
    • cocoa mass
    • emulsifier (SOYA lecithins)]
    • sugar
    • modified starch
    • humectant (glycerol)
    • chicory root fiber
    • isomaltulose***
    • bulking agent (maltitols)
    • minerals (calcium carbonate
    • magnesium carbonate
    • elemental iron)
    • emulsifiers (SOYA lecithins
    • E472b
    • E475)
    • raising agents (potassium carbonates
    • sodium carbonates)
    • glucose syrup
    • flavourings
    • salt
    • skimmed MILK powder
    • WHEAT gluten
    • dextrose
    • starch
    Dietary
    CEREALS CONTAINING GLUTEN:Contains, MILK:Contains, SOYA:Contains, WHEAT:Contains
    Packaging
    Pouch
    Manufacturer
    Cadbury House Sanderson Road Uxbridge UB8 1DH
    Reviews
    More Information

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